Monday to Thursday 8 am to 11 pm
Friday-Saturday 8 am to 12 am
Sunday 8 am to 10 pm
Breakfast is Served Daily from 8 am to 10:30 am
AVOCADO TOAST 14
Avocado, Chili Flakes, Lemon Zest,
Chives, Olive Oil, Whole Wheat Toast,
Soft Herb Salad
Add two poached Eggs* 4
BUTTERMILK PANCAKES 12
Blueberry Ginger Compote, Lemon Mascarpone
THE WATCH BREAKFAST 14
Two Farm Eggs any style, Bacon or Sausage, Home Fries or Grits, Biscuit
Add Short Stack for 4
BACON & CHEDDAR OMELET 14
Bacon, Cheddar, Onions, Peppers, and Home Fries or Grits
SAUSAGE GRAVY & BISCUITS 13
Buttermilk Biscuits, Sausage Gravy, Two Scrambled Eggs
Add Buttermilk Fried Chicken for 5

AVAILABLE DAILY FROM 8AM – 10:30AM
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or more are subject to one check and an automatic 20% gratuity.
Join Us for Brunch Every Sunday from 10 am to 3 pm
Griddle
BREAD PUDDING FRENCH TOAST 13
Caramelized Bread Pudding French Toast,
Seasonal Berry Compote, Toasted Pecans
BUTTERMILK PANCAKES 13
Blueberry Ginger Compote, Whipped Lemon Mascarpone
Eggs
HUEVOS RANCHEROS SKILLET 14
Two Baked Eggs, Black Beans, Ranchero Sauce Sour Cream, Pico de Gallo, Queso Fresco, Crispy Tortilla Strips
THE WATCH BREAKFAST 14
Two Farm Eggs Any Style, Bacon, Home Fries or Grits, Biscuit
*Add Short Stack 4
THE WATCH EGGS BENEDICT 14
Two Poached Eggs, English Muffin, Canadian Bacon, Hollandaise Sauce and Home Fries or Grits
FRIED CHICKEN BISCUIT 17
Jalapeño Marinated Fried Chicken, Buttermilk Biscuit, Sausage Gravy, Two Scrambled Eggs
Sandwiches + Salads
THE WATCH BURGER 17
Two 4oz Patties of Short Rib and Brisket, American Cheese, Shredded Lettuce, Red Onion, Watch Sauce, Pickles, Brioche Bun, Fries
Add Bacon 2
SPICY FRIED CHICKEN SANDWICH 17
Spicy Buttermilk Battered Fried Chicken, Dill Pickles, Alabama White Sauce, Shredded Lettuce, Brioche Bun, Fries
*Can substitute Grilled Chicken
AVOCADO TOAST 14
Avocado, Chili Flakes, Lemon Zest, Chives, Olive Oil, Whole Wheat Toast, Soft Herb Salad
CAESAR SALAD sm 7 | lg 13
Anchovy Dressing, Romaine, Grana Padano, Garlic & Herb Croutons
TOMATO & WATERMELON SALAD sm 8 | lG 15
Yellow Tomatoes, Watermelon, Toasted Sunflower Seeds, Pickled Red Onions, Watermelon Radishes, Feta Cheese, Arugula and Balsamic Vinaigrette
Additions:
Grilled Chicken 6 | Fried Chicken 6
Grilled Shrimp 8 | Two Eggs Any Style 4
Cocktails
MIMOSA 5
Sparkling White, Grapefruit, Orange Juice, Cranberry Juice
PEACH BELLINI 7
Sparkling White, Peach & Orange
BLOODY MARY 7
House Vodka, Charleston Bloody Mary Mix
MOSCOW MULE 8
Vodka, Fresh Ginger Syrup, Lime, Vanilla
Watermelon Sugar 13
CAFFEINE HIGH 14
Jameson Stout, Averna, Plantation 5yr, Orgeat, Cold Brew, Whipped Cream
Café del Coco 14
CARAFES
Serves 4 to 6 people
MIMOSA 15
Sparkling White & Orange Juice
BLOODY MARY 21
House Vodka, Charleston Bloody Mary Mix
MARGARITA 26
Tequila, Dry Curacao, Lime, Orange, Simple
Served Monday through Saturday 11 am to 4 pm
Snacks
DEVILED EGGS 8
Deviled Local Farm Eggs, Dijonnaise, Smoked Paprika, Bacon
TRUFFLE FRIES 10
White Truffle Oil, Grana Padano Roasted Garlic & Caramelized Onion Aioli
HALF DOZEN CHICKEN WINGS 11
Sriracha Teriyaki or Spicy Buffalo
CHEESEBURGER SLIDERS 11
Short Rib & Brisket Blend, Watch Sauce, American Cheese, Pickles, Brioche Bun
GATHER + SHARE
BURRATA & JAM 15
Jalapeno Bacon Jam, Baby Kale, Burrata, Chili Oil, Garlic Bread
CRISPY HONEY BUFFALO SHRIMP 16
Buttermilk Battered Shrimp, Spicy Honey Buffalo Sauce, Arugula, Miso Mustard Vinaigrette
SKILLET PIMENTO CHEESE 13
Housemade Pimento Cheese, Fried Pita Bread and Scallions
CHARCUTERIE BOARD 22
Artisan Meats & Cheeses, Accoutrements, Grilled Bread
FROM THE GARDEN
TOMATO & WATERMELON SALAD sm 8 | lG 15
Yellow Tomatoes, Watermelon,
Toasted Sunflower Seeds, Pickled Red Onions, Watermelon Radishes, Feta Cheese, Arugula and Balsamic Vinaigrette
CHOPPED SALAD SM 8 | lg 15
Shaved Romaine Hearts, Red Onions, Tomatoes, Cucumbers, Bacon, House Made Dill Ranch, Shaved Pecorino Romano Black Pepper
TABOULEH SALAD SM 8 | lg 15
Quinoa mixed with Red Onions, Tomatoes, Cucumbers, Pickled Peppers, Mint, Dill, tossed in a Lemon Vinaigrette
AVOCADO TOAST 14
Avocado, Chili Flakes, Lemon Zest, Chives, Olive Oil, House made Honey Oat Whole Wheat Toast, Soft Herb Salad Arugula Salad, Mustard Vinaigrette
CAESAR SALAD sM 7 | lG 13
Anchovy Dressing, Romaine, Grana Padano, Croutons
FRIED BRUSSELS 11
Charred Leek and Sweet Chili Vinaigrette
PLATES
THE WATCH BURGER 17
Two 4oz Patties of Short Rib and Brisket, American Cheese, Shredded Lettuce, Red Onion, Watch Sauce, Pickles, Brioche Bun, Fries
Add Bacon 2
SHRIMP TACOS 16
Cabbage Slaw, Jalapeño Aioli,
Shredded Lettuce, Fries
SPICY FRIED CHICKEN SANDWICH 17
Spicy Buttermilk Battered Fried Chicken, Dill Pickles, Alabama White Sauce, Shredded Lettuce, Brioche Bun, Fries
*Can substitute Grilled Chicken
GRILLED FISH SANDWICH 16
Grilled Marinated Fish, Cajun Jalapeno Aioli, Cabbage, Red Onion, Apple, Fries, Brioche Bun
P.E.I MUSSELS 17
Prince Edward Island Mussel, Chardonnay Broth, Dijon, Chilies, Garlic, Tarragon, Grilled Baguette
Served Monday through Saturday 5 pm to 10 pm | Sunday 5 pm to 9 pm
Snacks
DEVILED EGGS 8
Deviled Local Farm Eggs, Dijonnaise, Smoked Paprika, Bacon
TRUFFLE FRIES 10
White Truffle Oil, Grana Padano Roasted Garlic & Caramelized Onion Aioli
HALF DOZEN CHICKEN WINGS 11
Sriracha Teriyaki or Spicy Buffalo
CHEESEBURGER SLIDERS 11
Short Rib & Brisket Blend, Watch Sauce, American Cheese, Pickles, Brioche Bun
RAW OYSTERS 1/2 DZ 19 | 1 DZ 38
Smoked Cocktail Sauce
GATHER + SHARE
BURRATA & JAM 15
Jalapeno Bacon Jam, Baby Kale, Burrata, Chili Oil, Garlic Bread
SKILLET PIMENTO CHEESE 13
Housemade Pimento Cheese, Fried Pita Bread and Scallions
CRISPY HONEY BUFFALO SHRIMP 16
Buttermilk Battered Shrimp, Spicy Honey Buffalo Sauce, Arugula, Miso Mustard Vinaigrette
P.E.I MUSSELS 17
Prince Edward Island Mussel, Chardonnay Broth, Dijon, Chilies, Garlic, Tarragon, Grilled Baguette
CHARCUTERIE BOARD 22
Artisan Meats & Cheeses, Accoutrements, Grilled Bread
FROM THE GARDEN
TOMATO & WATERMELON SALAD SM 8 | lg 15
Yellow Tomatoes, Watermelon, Toasted Sunflower Seeds, Pickled Red Onions, Watermelon Radishes, Feta Cheese, Arugula and Balsamic
Vinaigrette
CHOPPED SALAD SM 8 | lg 15
Shaved Romaine Hearts, Red Onions, Tomatoes, Cucumbers, Bacon, House Made Dill Ranch, Shaved Pecorino Romano Black Pepper
TABOULEH SALAD sm 8 | lg 15
Quinoa mixed with Red Onions, Tomatoes, Cucumbers, Pickled Peppers, Mint, Dill, tossed in a Lemon Vinaigrette
CAESAR SALAD sm 7 | lg 13
Anchovy Dressing, Romaine, Grana Padano, Croutons
FOR THE TABLE
FRIED BRUSSELS 11
Charred Leek and Sweet Chili Vinaigrette
SOY GLAZED RICE & ROASTED VEGETABLES 9
Forbidden Black Rice, Soy Glaze, Baby Carrots, Haricot Vert, Yellow Beet Puree
SIGNATURE DISHES
LOW COUNTRY BOUILLABAISSE 32
Mussels, Shrimp, White Fish, Stewed Tomato Broth, Charred Bread
SMOKED GOUDA AND SUNDRIED TOMATO RAVIOLI 25
Champagne Shallot Cream Sauce, Cherry Tomatoes, Summer Squash and Parmesan
FRESH CATCH MP
Soy Glazed Forbidden Black Rice, Roasted Baby Carrots, Haricot vert, Golden beet purée
SEARED SCALLOPS 35
Roasted Fingerling Potato Hash, Charred Corn and Red Peppers, Crispy Prosciutto and Lemon Beurre Blanc
THE WATCH BURGER 17
Two 4oz Patties of Short Rib and Brisket, American Cheese, Shredded Lettuce, Red Onion, Watch Sauce, Pickles, Brioche Bun, Fries
Add Bacon 2
SPICY FRIED CHICKEN SANDWICH 17
Spicy Buttermilk Battered Fried Chicken, Dill Pickles, Alabama White Sauce, Shredded Lettuce, Brioche Bun, Fries
*Can substitute Grilled Chicken
DESSERT
HONEY CAKE 9
Honey Cake with Pastry Cream, Brulé Peaches, Whipped Vanilla Bean Mascarpone and Benne Wafers
CARROT CAKE 9
Carrot Cake with White Chocolate Cream Cheese Frosting, Toasted Walnuts and White Chocolate Sauce
DOUBLE CHOCOLATE TART 9
Chocolate Shortbread with Chocolate Ganache, Raspberry Whipped Cream and Raspberry Compote
LEMON MOUSSE 9
Lemon Curd Mousse, Gluten Free Graham Cracker, Candied Lemon Zest and Fresh Mint
DESSERT WINES
SARACCO MOSCATO D’ASTI 375ML 26
TAWNY PORT 8
ZERO PROOF
SLOWBURN MARG 10
Slowburn Bonbuz, Grapefruit, Jalapeno, Lime, Simple, Orange
SECHEY 75 10
Ritual Gin Alternative, Rosemary Simple, Lemon, Seltzer
NO-GRONI 10
Ritual Gin Alternative, Wilfreds Bitter Aperitif, Rasasvada Rose Bergamot
LOWER MANHATTAN 10
Kentucky 74, Rasasvada Ruby Bergamot, Angostura Bitters
SPRITZLESS 10
Wilfreds Bitter Aperitif, Grapefruit, Seltzer, Lemon Bitters
APERITIFS & DIGESTIFS
APEROL 9
FERNET BRANCA 9
BRANCA MENTA 9
SAMBUCA 10
SACRED BOND BRANDY 10
AVERNA 10
ANGOSTURA DI AMARO 10
CYNAR 10
DISARONNO 11
CAMPARI 11
FRANGELICO 12
GRAND MARNIER 12
ST. GERMAIN 12
BAILEY’S 12
REMY MARTIN VSOP 12
MONTENEGRO 12
AMARO NONINO 12
SOUTHERN AMARO 12
HENNESSY VS 15
GREEN CHARTREUSE 15
YELLOW CHARTREUSE 15
REMY MARTIN XO 28
HENNESSY XO 30
SHAKEN & STIRRED
THE GREYHOUND SAINT 15
Sutler’s Gin, Giffard Pamplemousse, Saint Germain, Mint/Lavender/Cucumber Syrup, Lime
ROMERO’S BAD HABIT 15
Charred Rosemary Infused Reposado Tequila, Pama, Grapefruit, Ginger, Lime
PIRATES HANDSHAKE 15
Pineapple Infused Fernet Branca, Bacardi Spiced Rum, Coco Lopez, Demerara Syrup, Lemon, Cinnamon
THE BOUQUET 15
Hibiscus Infused Cathead Vodka, Chinola Passionfruit, Giffard Lichi-li, Orange, Lime, Seltzer
FROM THE ASHES 15
Virgil Kaine Ginger Bourbon, Charred Strawberry Puree, Cherry Bitters, Lemon, Islay Spritz
ON FOLLY, WITH HOLLY 15
Plantation Pineapple Rum, Amaro di Angostura, Cinnamon Demerara
PEBBLES & BAMM BAMM 15
Fruity Pebbles, Sloe Gin, Italicus, Vodka, Citrus, Dairy
“THE CLAW” 13
Vodka, Grapefruit Oleo, Fresh Grapefruit Juice, Seltzer
SOUTHERN LIVING 14
Southern Amaro, Monks Liquor, Black Tea Honey, Lemon
SAVING PRINCESS PEACH 15
Dewars Caribbean Cask, Aperol Thyme Cordail, Giff ard Peche, Lemon, Smoke Spritz
GRIMM’S CHERRY TALES 15
Pisco, Giffard Apricot, Cherry Riesling Reduction, Pineapple, Demerara Syrup
SUMMER IN MEXICO 15
Patron Reposado, Juniper Infused Campari, Saint Germain
MAMBA #8 14
Elijah Craig Small Batch, Hven Summer Spirit, Butterfly Pea Syrup, Mace, Lemon
SEASONAL SANGRIA 14
CLUB MED 15
Hendricks Gin, Mediterranean Infused Carpano Dry Vermouth, EVOO
PARTY POUCHES
PINK STARBURST 17
Cathead Vodka, Pama, Giffard Vanilla, Lime, Simple
FROZEN DRINKS 14
Ask about our rotating cocktail selection
SPARKLING
Jacques Pelvas “Blanc de Blancs” 9/34
Brignoles, France
Sorelle Bronca “Extra Dry” Prosecco 13/48
Veneto, Italy
Amelia, Cremant de Bordeaux Brut Rose 14/52
Bordeaux, France
Veuve Clicquot Brut “Yellow Label” NV 19/74
Champagne, France
Clara Vie Brut Rose 65
Languedoc, France
L’Esprit de Chapuy Terroir 100
Champagne, France
Mirabelle Brut Rose 100
Sonoma, California
Ar Lenoble Brut Nature MAG’14 105
Champagne, France
2012 Dom Perignon 450
Champagne, France
WHITE
Font-Mars Picpoul de Pinet 9/34
Languedoc, France
Barone Fini Pinot Grigio 11/41
August Kesseler Riesling 12/45
Rheingau, Germany
Spy Valley Sauvignon Blanc 13/48
Marlborough, New Zealand
Skyside Chardonnay 15/56
North Coast, California
Saint-Martin Sancerre 16/60
Loire Valley, France
Craggy Range Sauvignon Blanc 2019, Te Muna Road Vineyard 80
Martinborough, New Zealand
Olianas Vermentino 96
Sardana, Italy
Les Deux Cailloux Sauvignon Blanc 2016 96
Pouilly Fume, France
Audeant Seven Springs Chardonnay 2018 160
Willamette Valley, Oregon
DOMAINE JOSEPH VOILLOT MEURSAULT LES CHEVALI res 2011 180
Burgundy, France
RED
Ercole Barbera 1L 9/40
Piemonte, Italy
Coteaux du Lyonnais Gamay 11/40
Rhone, France
Carpineto Classico 12/45
Chianti, Italy
Caymus Conundrum Blend 13/48
Napa Valley, California
Kin & Cascadia, Pinot Noir 14/52
Willamette Valley, Oregon
Opolo Cabernet Sauvignon 15/54
Paso Robles, California
Viberti Nebbiolo Langhe 15/54
Piedmonte, Italy
Navigator Pinot Noir 70
Russian River Valley, California
Fleurie Pierre-Marie Chermette Beaujolais 76
Poncie, France
Cicogna Merlot 2016 76
Veneto Italy
Escudo Rojo Reserva Syrah 80
Central Valley, Chile
Beaurenard Cotes da Rhone 90
Rhone Valley, France
Audeant Luminous Hills Pinot Noir 150
Willamette Valley, Oregon
Oddero Barbaresco Gallina DOCG 150
Piedmont, Italy
Castello di Verduno – Rabaja Barbaresco 2012 160
Barbaresco, Italy
Damilano Barolo Riserva 2001 230
Barolo, Italy
Ao Yun Cabernet Sauvignon 470
Adong, China
Giuseppe Quintarelli Amarone della Valpolicella 620
Veneto, Italy
ROSÉ
Clair de Rose 9/34
Pays d’Oc, France
Mirabeau 13/48
Provence, France
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Parties of 6 or more are subject to one check and an automatic 20% gratuity.